Creating rubs, mops and sauces

[ncsmoker]

For those of you that would like to experiment with making your own rubs, etc. This book by Paul Kirk for creating rubs, etc. is exceptional. He discusses the ingredients that go into each and how they interact. After each section there are recipes. I bought mine in the 90's but lost it when our house burned down. I just now found it: www.amazon.com/Paul-Kirks-Championship-Barbecue-Sauces/dp/155832125X/ref=sr_1_1?s=books&ie=UTF8&qid=1411071046&sr=1-1&keywords=barbeque+rubs%2C+mops+and+sauces

Have fun

Tom